Mac's Freeride is a pale ale brewed to be super low in alcohol but still full in flavour by the process of arrested fermentation. Pale and crystal malts are used to give the beer a smooth, caramelised malt flavour and full body. Fermentation is controlled to keep alcohol at less than 0.5% and then the beer is dry-hopped with New Zealand Nectaron hops, giving aromas of tropical fruit plus notes of peach and grapefruit.

Low carb beer can be dull and gloomy, but Ultra Violet is a shinning light from the dark side of the moon. Smooth bitterness with a crisp clean finish, and 50% less carbs than other Mac's beers!

Launched in 1990, Martini Biano earned the name 'Bianchissimo', or 'the whitest', inspired by the white parts of the vanilla plant. White wine is filtered through charcoal, flavoured with natural herbs and vegetables mainly from the Alps, then sweetened with beet sugar and fortified with spirit.

MARTINI Extra Dry's rare woods, herbs, citrus and raspberry extracts are the pillar of the 20th century's defining drink: the Dry Martini cocktail. First introduced on New Year's Day 1900, after 10 years of development by Luigi Rossi's sons, MARTINI Extra Dry has at its heart the violet-scented tartness of Florentine Orris - iris roots grown for three years before being sun-dried.

The original MARTINI, and our first love. When Luigi Rossi blended local botanicals to craft this scarlet-hued vermouth, he created an indisputable icon. While the exact recipe remains a closely guarded secret, this sweet vermouth's intensely herbal character is the result of blending carefully chosen wines with a complex selection of Italian herbs, including sage, savoury and dittany, and bitter-sweet exotic woods.

Master of Mixes Lemon Lime Margarita Mix is an authentic blend of Key lime juice harvested from a limited growing area in coastal Mexico, essential citrus oils used in triple sec, and a touch of simple syrup and pure agave syrup for a naturally refreshing, authentic flavor. Master of Mixes Margarita is expertly blended with ingredients that make it versatile enough to be used in both on-the-rocks and frozen applications.

Do you love mojitos but hate finding and muddling fresh mint? Master of Mixes have taken the mystery out of creating this classic Cuban cocktail at home. Master of Mixes Mojito Mix was crafted using scratch ingredients such as mint oils, cane sugar and lime juice to give you a perfectly blended mojito mix. Simply add light rum and club soda and Salud!

Master of Mixes Piña Colada mix is an ultra-creamy blend of hand-harvested tropical coconuts, and a refreshing splash of premium Costa Rica pineapple juice. A tropical holiday in a glass.

Master of Mixes loaded California strawberries, hand-picked at peak ripeness, and pure Key lime juice into this uniquely versatile mix. Use it to create your favourite strawberry lime cocktails. It's perfect for margaritas and daiquiris - you choose! Simply add your choice of rum or tequila. A popular summer favourite!

New berry mixed pack, 10 x cans with 5% ABV, only 2.0 grams of sugar per 100ml and 36 calories, three refreshing summer flavours, 4 x Boysenberry and Blackcurrant, 3 x Grape and Green Apple and 3 x Raspberry and Pomegranate.

New citrus mixed pack, 10 x cans with 5% ABV, only 2.0 grams of sugar per 100ml and 36 calories, three refreshing summer flavours, 4 x Lemon Sour, 3 x Grapefruit and Yuzu and 3 x Blood Orange and Lime.

A fruity summer mash up of a pulpy juicy passionfruit and sweet floral peach.