South Island Single Malt, distilled from malted New Zealand barley, aged in American ex-bourbon barrels. This non-peated single malt has been slowly maturing in The NZ Whisky Collection's seaside bond store in Oamaru. Deep honey comb and orange in colour. Well balanced with light fruity notes, soft spice and creamy malt flavours, this lovely single malt whisky is easy drinking and delicate. A pleasant wee drop to sip!

Decadently rich, The Reid Single Malt Vodka is the best vodka you will ever taste. It was awarded Gold at the World's Best 50 International Awards in New York. On the nose, The Reid is delicately nuanced with pear drops, lemon, toffee and malt biscuits. On the tongue, the Reid is weighted and balanced. Exquisite neat, with water, or mixed into a crafted cocktail.

Crafted using 100% Irish malted barley, aged four years in sherry casks for a uniquely smooth finish. The best selling Irish Single Malt in America.

Multi award-winning The Source Gin is shaped by the four seasons that sweep through New Zealand's Cardrona Valley in the Southern Alps. Locally foraged rosehip forms a natural matrix alongside classic juniper, coriander seed, angelica root, and fresh lemon and orange zest, all vapour-distilled into a Cardrona's Single Malt Spirit. Non-chill filtered to preserve full flavour and character, the spirit may gently cloud when cold or diluted - an unmistakable mark of distinction that reflects the purity, depth, and craftsmanship of this very special drop.

Produced, Aged and Bottled in France, this is a class 'Very Special Old Pale' Brandy.

A bolt of lightning in every shot - Handcrafted with New Zealand Whisky. Dark roast coffee takes the lead in this Thunderdonk flavoured whisky - deep, espresso driven, with a whisper of coconut freshness. For drinkers who crave flavour with zero hesitation.

A bolt of lightning in every shot - Handcrafted with New Zealand Whisky. Dark roast coffee takes the lead in this Thunderdonk flavoured whisky - deep, espresso driven, with a whisper of coconut freshness. For drinkers who crave flavour with zero hesitation.

A bolt of lightning in every shot - Handcrafted with New Zealand Whisky. Smooth caramel with a hint of sea salt and soft vanilla.

A bolt of lightning in every shot - Handcrafted with New Zealand Whisky. Smooth caramel with a hint of sea salt and soft vanilla.

A bolt of lightning in every shot - Handcrafted with New Zealand Whisky. Warm and spicy, with a touch of maple sweetness.

A bolt of lightning in every shot - Handcrafted with New Zealand Whisky. Warm and spicy, with a touch of maple sweetness.

Tia Maria is a sweet liqueur with a strong coffee character and a complex aromatic structure. By using cold brew extraction, they always ensure that their coffee liqueur has a distinct taste thanks to three significant elements: coffee 100% arabica provides the distinctive roasted, full-bodied rich taste, vanilla responsible for the soft and velvety back notes and Jamaican Rum that gives Tia Maria its body, depth and structure.